Start Clean. Start Right.

At Food Safety USA, we offer pre-opening inspections and restaurant construction support to help you launch your operation with confidence. Whether you’re building a new store from the ground up or remodeling an existing location, we provide hands-on support throughout the process—from construction walkthroughs to final food safety readiness checks. We ensure your layout supports compliance, your equipment is installed correctly, and your team is prepared for local health department inspections. With real-world experience in restaurant openings and food safety, we help you avoid costly delays and ensure your first day of service goes smoothly.

Let’s get your restaurant open the right way—schedule a consultation or inspection today.